Pressed duck is a common dish usually served (with rice*) in winter.
It should be one of the easiest dishes, even for a person like myself ;)
Ingredients:
1) A whole/ half pressed duck
2) Rice
Steps to prepare a pressed duck dinner:
1) Chop a pressed duck into chewable pieces.
2) Put them into the water along with the rice.
3) Then, cook the rice as you would normally cook it with your rice-cooker, preferably with a little** more water.
4) The duck will be ready to be served once the rice is done.
5) Enjoy!
I love pressed ducks, although I don't prefer eating them too often, as they are not healthy.
* I have never eaten pressed ducks without rice. :)
** Depends how soft the rice you'd like.
Disclaimer:
I shall never regard myself as a cook. Therefore, try the above at your own risk. :)
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